real food. real life.
Seriously, we couldn't stop eating this. For supper, for lunch, with rice, with pitas. And, bonus, it made a TON of food, so we froze the rest.
Vegan and wallet friendly, it's a crowd pleaser, for sure. Filled with spices and flavour, I would bring this to a potluck any day. I know even the toughest critic couldn't resist a second helping. It's THAT good. Totally sounding a bit overconfident here, but it's worth it.
So, here ya go. Don't forget about this little (big) gem when you need a tasty meal that's ready when you get home.
Enjoy! (And by feeds a crowd, I mean it literally - this will make lots! Be prepared!)
Slow-Cooker Curried Lentils
What to do: